🏷️ Dishes/Highlights
Crab Cakes - Tuna Nachos- Steak Frites - Salmon - Wine List - Onsite Barrows House Inn
📋 Menu
Starters
Daily Soup
$12
Chef's Inspiration
$22
Tuna Nochos
$22
Crispy Wonton Chips, Chopped & Seasoned Sushi Grade Ahi Tuna, Seaweed Salad, Wasabi Cream, Sweet Soy Glaze, Bang-Bang Sauce, Flying Fish Roe, Tuxedo Sesame Seeds
Wagyu Beef Tartare
$22
Chopped WOODLAWN FARMSTEAD Wagyu, Roasted Bone Marrow Aioli, Crispy Capers, Farm Fresh Quail Yolk, House Kettle Chips
Crab Cake
$20
Jumbo Lump Crab Meat, House Remoulade, BROMLEY FARM Micro Greens
Classic Caesar Salad
$14
Heart of Romaine, House-Made Creamy Caesar Dressing, Crumbled Croutons. Add to any Salad: NY Strip Steak 28 | Salmon 14 | Crab Cake 18
Wedge Salad
$14
Crisp Iceberg Lettuce, Applewood Smoked Bacon, Shaved Shallot, Heirloom Cherry Tomatoes, BAYLEY HAZEN Blue Cheese Dressing
Beet Tower
$14
Roasted Ruby Red Beets, Vermont Creamery Chevre, Baby Arugula, Champagne Vinaigrette, Toasted Pistachios
Plates To Share
Switchback Ale Rings
$16
Beer-Battered Spanish Onion Rings, Chipotle Aioli
Crispy Brussels Sprouts
$16
Figgy Piggy
$24
Stone Baked Naan, Mission Fig Jam, Fontina Cheese, Crisp Prosciutto, BROMLEY FARM Microgreens, Truffle Honey Drizzle
Bomb Boule
$16
Baked French Round Roll Stuffed with Garlic-Herb Cream Cheese, Topped with WOODLAWN CREAMERY Raclette, WILCOX FARM Pork Belly Lardons, Golden Raisins, Apple Cider Vinegar & DORSET MAPLE RESERVE Smoked & Spicy Maple Syrup Glaze
Barrows House Wings
$18
Choice of Classic Buffalo or BOB WOOD'S Maple Sugar Dry Rub, Blue Cheese Dipping Sauce, Carrots and Celery
Main Dishes
Steak Frites
$48
Char-Broiled 14 Ounce New York Strip Steak, Crisp Steak Fries with Shaved Parmigiano Reggiano, Green Onion, Truffle Aioli
Short Rib Cottage Pie
$38
Red Wine Braised Short Rib, Rosemary Roasted Carrots, Celery, Onions, Rich Pan Gravy, CABOT 2 Year Cheddar Whipped Potato
Duroc Pork Tomahawk
$46
Spiced Apple Chutney, Whipped Potato, Crisp Brussels Sprouts
Wagyu Burger
$32
8 oz WOODLAWN FARMSTEAD Wagyu, WOODLAWN CREAMERY Raclette, Bacon Jam, Lettuce, Tomato, Crispy Onions on Brioche Bun. Sea Salt & Thyme Fries. Upgrade to Truffle Fries 5
Lobster Spaetzle
$46
Fresh Picked Maine Lobster, Fermented Chili Bechamel, Red Bell Pepper, Vermont Fresh Spaetzle, Green Onion, Meyer Lemon Oil
Cedar Plank Salmon
$38
Lightly Smoked Center Cut Atlantic Salmon, Maple Beurre Blanc, Roasted Acorn Squash, Crisp Fingerling Potatoes
Pan Seared Cod
$38
Captains Cut Cod Loin, Lemon Beurre Blanc, Herbed Butter Crisp, Whipped Potato, Asparagus
What-The-Duck
$40
Confit MAPLE LEAF FARM Duck Leg & Thigh, Wild Lingonberry Gastrique, Whipped Potatoes, Butter Haricots Verts
Slipstream Mushroom Pesto
$38
Sauteed SLIPSTREAM FARM Mushrooms, Fresh Cavatelli Pasta, Marsala Cream, Shaved Black Truffle, Parmigiano Reggiano
Add A Luxe Touch
Butter Poached Lobster
$22
White Truffle Oil
$6
Bayley Hazen Blue Cheese Compound Butter
$61
House-Made Desserts
Apple Crisp
$14
Served with Wilcox Dairy Vanilla Ice Cream
Sticky Toffee Pudding
$14
Date Sponge Cake, Brown Butter Toffee Sauce, Wilcox Dairy Vanilla Ice Cream
NY Style Cheesecake
$15
Add Stewed Strawberries
Fluffernutter Sundae
$14
Wilcox Dairy Vanilla Ice Cream, Peanut Butter, Hot Fudge, Chocolate Cookie Crumble, Tableside Toasted Marshmallow
Chocolate Oblivion Torte
$15
Flourless Chocolate Torte, Luxardo Cherry Coulis
Wilcox Dairy Ice Cream or Seasonal Sorbet
$7
Two Scoops. Ask your Server about our Flavor Selection
🌟 Specials
🚗 Delivery & Reservations
🕐 Hours
Mon
Closed
Tue
Closed
Wed
4 to close
Thu
4 to close
Fri
4 to close
Sat
4 to close
Sun
4 to close
Hours may vary for holidays. Confirm directly with the restaurant.
Is this menu out of date or information incorrect? Help the community!
ℹ️ Info
Address3156 VT-30, Dorset, VT
Phone802-867-4455
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