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🏷️ Dishes/Highlights
Breweries - American
📋 Menu
Appetizers
Bang Bang Shrimp
$13
Fried large shrimp, bang bang sauce, sesame
Brewhaus Pretzel
$10
Warmed Bavarian style, beer mustard. Add pale ale beer cheese dip $3
Hummus & Country Olives
$12
Cut vegetables and pita
Fried Calamari
$13
Lightly battered and fried, cherry pepper aioli
Seared Tuna Sashimi
$15
Sesame crusted rare tuna, orange-soy glaze, wakame salad, pickled ginger, wasabi
Chicken Tenders
Buffalo, wild blueberry bbq, sweet hickory bbq or honey mustard. Reg $12/Lg $24. Additional sauces $0.75 each
Warm Crab Rangoon Dip
$15
Atlantic crab, cream cheese, sweet chili sauce, wontons
Soups
Non-Traditional Lobster Bisque
$22
Creamy bisque, 2 oz of fresh lobster chunks
New England Clam Chowder
Clam and potato. Cup $9/Bowl $12
French Onion Gratinee
$8
Caramelized onion, Burgundy beef broth, toasted croustades, melted Swiss
Smokehouse Chili
$9
Beef, pork and bean chili, pico de gallo, shredded Colby-jack cheese, tortilla chips
Black Bean Chili
$9
Bean and vegetable chili, pico de gallo, shredded Colby-Jack cheese, tortilla chips
Appetizers & Salads
Sichuan Sweet & Spicy Wings
$14
Tossed in Sichuan sauce with chopped peanuts. Also available traditional Buffalo, wild blueberry bbq or sweet hickory bbq. Large size $28. Additional sauces $0.75 each
Pulled Pork Nachos
$15
Corn tortilla chips, cheese sauce, black beans, pickled onion, jalapeno, cilantro, green onion and lime crema. Add guacamole +$4
Fried Pickles
$11
Crispy chips with ranch dip
Spinach & Artichoke Dip
$14
Top browned with mozzarella cheese, pita
Large Garden
$13
Greens, tomato, carrot, cucumber, onion, crouton. GFA. Choice of: bleu cheese, ranch, honey mustard, 1000 Island, olive oil & vinegar, Greek, blush Vinaigrette
Sea Dog Caesar
$12
Croutons, anchovies available upon request. GFA
Brewer's Wedge
$14
Tomato, bacon, crumbled bleu cheese, egg, avocado, ranch dressing. GFA
Southwest Quinoa
$14
Roasted corn, soybeans, green onion, black beans, red pepper, sliced grape tomatoes, blue corn chips, cumin & lime vinaigrette. GFA
Grilled Greek Chicken
$18
Romaine, marinated tenders, feta, cucumber, tomato, onion, kalamata olive, Greek dressing. GFA
Pan-Blackened Chicken Add-On
$6
5 oz.
Grilled Chicken Add-On
$5
5 oz.
Pan-Blackened Haddock Add-On
$9
5 oz.
Grilled Shrimp Add-On
$9
6 shrimp
Falafel Add-On
$6
Lobster Meat Add-On
$24
4 oz.
Lobster Meat Add-On
$12
2 oz.
Fried Calamari Add-On
$9
6 oz.
Ahi Tuna Add-On
$11
4 oz.
Specialty Sandwiches
Maine Lobster Roll
Lobster salad, butter grilled roll. Reg $MKT/Super $MKT GFA+$2
Pan-Blackened Chicken Wrap
$15
Pan-blackened chicken, black olives, fresh salsa, shredded cheese, lettuce and chipotle aioli
Grilled Reuben
$18
House-braised corned beef, sauerkraut, Swiss, Thousand Island. Roast turkey available
Vine-Ripe Tomato BLT
$13
Toasted white bread and mayo
Pan-Blackened Haddock Taco
$17
Shaved cabbage, avocado, pico de gallo, cilantro, serrano aioli
Pulled Pork Taco
$16
House smoked pork, shaved cabbage, avocado, pickled onion, cilantro, lime crema
Grilled Pastrami & Swiss
$19
Ten day house cured then smoked, mustard on Rye
Fried Haddock
$17
Lettuce, tomato, tartar sauce. Available pan-blackened with Cajun tartar sauce
Grilled Philly Cheesesteak
$18
Premium shaved steak, caramelized onions and American cheese. Extra cheese +$2
Roast Turkey BLT
$16
Cranberry mayo, toasted wheat. GFA +$2
Buttermilk Fried Chicken
$16
Lettuce, tomato, house pickles, spicy ranch sauce
Grilled Bacon Cheddar
$17
Lettuce, tomato, mayo
Fried Buffalo Style
$16
Lettuce, tomato, blue cheese dressing
Pub Fare
Haddock Fish & Chips
$23.50
Sustainable Gulf of Maine haddock filet, tartar, French fries and slaw
Large Fried Shrimp
$25
Cocktail sauce, tartar, fries and slaw
Pulled Pork Quesadilla
$20
Melted cheese, pickled jalapeno, pico and lime crema. Vegetarian option made with avocado & black bean. Served with choice of side. Add guacamole +$4
Cajun Chicken Pasta
$25
Andouille, roasted red pepper, garlic, seasoning, cream, parmesan, grilled focaccia
NY Strip Steak
$34
12 oz, with mashed potato and green beans
Meat & Ricotta Lasagna
$25
Traditional home-made lasagna with sheet pasta, marinara, ground beef and pork, parmesan, ricotta and provolone cheeses, grilled focaccia
Tasty Burgers
Sea Dog Stacker
$15
Double 4 oz patties, American cheese, lettuce, tomato, signature sauce. Cooked medium-well with pickle and choice of potato chips, French fries, sweet potato fries (+$3), onion rings (+$3), cole slaw, small garden salad, small Caesar salad, mashed potato, spicy mac n' cheese, green beans, or brussels sprouts. GFA +$2, add bacon +$2
Volcano Stacker
$16
Double 4 oz patties, sunny side-up egg, pepper-jack cheese, spicy relish, lettuce, tomato. Cooked medium-well with pickle and choice of sides. GFA +$2
BBQ Bacon Cheddar Stacker
$17
Double 4 oz patties, cheddar, hickory bbq, onion crisp, lettuce, tomato. Cooked medium-well with pickle and choice of sides
Veggie Sweet Potato Burger
$16
Pinto beans, rice, sweet potato, oats, pumpkin seed, quinoa, seasoning, avocado, pickled vegetable, serrano aioli, lettuce, tomato. GFA +$2
Beyond Burger
$17
Plant-based, avocado, lettuce, tomato, garlic aioli. GFA +$2
Grilled Turkey Burger
$16
Avocado, cheddar cheese, lettuce, tomato, garlic aioli. GFA +$2
Entrees
Pork Jagerschnitzel
$25
Breaded and pan-fried, jager & mushroom brown sauce, mashed potato, green beans
Open Faced Roast Turkey Dinner
$23
Roast turkey with our own stuffing bread, mashed potatoes, gravy, cranberry sauce. Available Friday & Saturday while they last!
Steamed Lobster
Pound and a quarter, fries, slaw. Single/Double/Triple. Market price
Lobster Feast
Clam chowder, Windjammer mussels, pound and a quarter lobster, fries, slaw and a pint of your favorite beer - root or ale. Market price
Side Dishes
French Fries
$7
Sweet Potato Fries
$9
Onion Rings
$9
Cole Slaw
$3
Maple Tamari Glazed Brussels Sprouts
$8
Small Market Salad
$6
Small Caesar
$7
Mac N' Cheese
$8
Green Beans
$6
Mashed Potatoes
$7
Grilled Focaccia
$5
🚗 Delivery & Reservations
🕐 Hours
Mon
11:30am–9pm
Tue
11:30am–9pm
Wed
11:30am–9pm
Thu
11:30am–9pm
Fri
11:30am–10pm
Sat
10am–10pm
Sun
10am–8pm
Hours may vary for holidays. Confirm directly with the restaurant.
Is this menu out of date or information incorrect? Help the community!
ℹ️ Info
Address26 Front St, Bangor, ME
Phone207-947-8009
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