🏷️ Dishes/Highlights
Sirloin - Prime Rib - Burgers - Meatloaf - Brussels sprouts - Hotel Restaurant - Breakfast
📋 Menu
Appetizers
Asian Lettuce Wrap
$14
Butter leaf lettuce with seasoned ground chicken served with sweet chili, ponzu & toasted sesame dipping sauces.
Brushfire Shrimp
$15
Tiger shrimp lightly fried and tossed in a sauce that's sweet, spicy, and savory all in one.
Seared Ahi Tuna
$16
Blackened, seared yellowfin tuna served alongside a medley of pickled vegetables, garnished with a soy-mustard sauce.
Flash Fried Brussel Sprouts
With roasted garlic & bacon aioli.
Menu
Smoked Salmon
$17
Smoked Salmon, red onions, eggs, capers, and a lemon crème fraiche. Served with toasted pita chips.
Chicken Quesadilla
$12
Chicken, cheddar cheese, & pico inside a grilled tortilla served with a side of guacamole, pico de gallo & sour cream.
Steak Quesadilla
$16
Steak, cheddar cheese, & pico inside a grilled tortilla served with a side of guacamole, pico de gallo & sour cream.
Lump Crab Cakes
$16
Three lump crab cakes with a tangy remoulade sauce.
Soups & Salads
Chef's Choice of Soup
$6
Bowl
Chef's Choice of Soup
$4
Cup
Salads
House Salad
$8
Mixed greens, tomato, onion, Cheddar cheese, carrots, cucumber & croutons. Add: Chicken 13 Shrimp 14 Salmon 14 8 oz Sirloin 14
Tuscan Shrimp Salad
$17
Five grilled shrimp, Feta cheese, artichokes, red onions, roasted red peppers & croutons on a bed of spinach with an Italian herbed vinaigrette
8th Street Chopped Salad
$12
Mixed greens salad with tomato, onion, cheddar cheese, bleu cheese crumbles, bacon, hard-boiled egg, croutons, and choice of dressing. Add: Chicken 16 Shrimp 17 Salmon 17 8 oz Sirloin 17
Dressings
Italian, Bleu Cheese, Thousand Island, Ranch, Balsamic, Raspberry Vinaigrette, Honey Mustard, & Caesar
Salads
Fandango Salad
$15
Mixed greens, grilled chicken, berries, seasoned pecans, hard-boiled egg & honey mustard dressing.
Pecan Crusted Chicken Salad
$16
Pecan crusted chicken on a bed of mixed greens with Feta & Parmesan cheeses, served with your choice of dressing.
Blackened Salmon Caesar Salad
$17
Chopped hearts of romaine, classic Caesar dressing, parmesan cheese & rustic croutons topped with a blackened fillet of salmon.
The Rancher
$12
Mixed greens salad with onion, roasted corn, black beans, tortilla strips, cheddar cheese and served with an avocado ranch dressing. Add: Chicken 16 Shrimp 17 Salmon 17 8 oz Sirloin 17
Sandwiches
Sandwich
Served with your choice of French fries, onion rings, sweet potato puffs, kettle cooked chips, house salad or a cup of soup
Classic Burgers
Classic Burger
$13
1/2 pound of fresh ground beef. Served with traditional toppings on a toasted brioche bun.
Turkey Burger
$12
1/3 lb. premium white turkey. Served with traditional toppings on a toasted brioche bun.
Burger Add-Ons
$1
American, Cheddar, Pepper Jack, Swiss, Bleu Cheese crumbles, bacon, grilled onions, sautéed mushroom, jalapeño
Southwest Turkey Burger
$14
1/3 lb. premium white turkey topped with pepperjack cheese and guacamole.
BBQ Bacon Burger
$16
1/2 lb. burger topped with caramelized onions, bacon, provolone, and a honey-bourbon BBQ sauce.
Menu
French Dip
$15
Shaved ribeye, & provolone cheese on a hoagie roll with house-made au jus.
Chicken Bacon Ranch Wrap
$13
Sliced grilled chicken, bacon crumbles, spring mix, tomatoes, red onions, & shredded cheddar lightly dressed with chipotle ranch, wrapped in a flour tortilla.
Spicy Chicken Sandwich
$14
Fried chicken breast, jalapeños, bacon, pepperjack cheese, chipotle ranch, lettuce, tomato, and onion on a ciabatta bun.
Ribs
Baby Back Ribs
$24
Half-rack pork baby back ribs marinated with herbs and spices, slow cooked with a flavorful honey bourbon BBQ sauce. Served with fries. Served with your choice of soup or house salad
Pasta
Classic Alfredo
$14
Fettuccine tossed with house made Alfredo sauce topped with grated parmesan cheese & parsley. All pasta entrees are served with a garlic breadstick & a choice of soup or house salad
Classic Alfredo With Chicken
$19
All pasta entrees are served with a garlic breadstick & a choice of soup or house salad
Classic Alfredo With 8oz Steak
$24
All pasta entrees are served with a garlic breadstick & a choice of soup or house salad
Classic Alfredo With Shrimp
$24
All pasta entrees are served with a garlic breadstick & a choice of soup or house salad
8th Street Primavera
$20
Vegetarian. Fresh zucchini noodles topped with sautéed basil, garlic, mushrooms, red onion, squash, artichokes, tossed in marinara, and garnished with feta cheese.
Cajun Shrimp Fettuccini
$24
Cajun seasoned tiger shrimp, sautéed with basil, garlic, red and green peppers, and tossed in a cream sauce.
Chicken Bacon Mac n' Cheese
$24
Chicken and bacon tossed in a rich smoked gouda cheese sauce.
Ravioli Florentine
$21
Vegetarian. Spinach, ricotta, mozzarella, & parmesan jumbo ravioli sauteed with garlic, basil, artichokes, roasted red peppers and tossed in a creamy blush sauce.
Chicken Carbonara
$20
An old-world dish made the 8th Street way with chicken, bacon, Parmesan, & a rich and creamy egg sauce.
Spicy Rattlesnake Pasta
$22
Grilled chicken breast, basil, garlic, roasted red pepper & red onions tossed with fettuccini in a creamy Chipotle sauce.
Chef's Spaghetti & Meat Sauce
$18
Classic spaghetti & meat sauce made with beef, basil, garlic, fresh tomatoes & topped with Parmesan cheese.
Entree
Hand-Cut 12oz Ribeye
$32
Grilled ribeye topped with an herbed compound butter & served with roasted potatoes. All entrées are served with your choice of soup or house salad & chef's daily vegetable selection
Honey Garlic Walleye
$25
Walleye fillet glazed with a house-made garlic honey-butter sauce and served with roasted red pepper rice.
Smothered Sirloin
$24
8oz Sirloin grilled to temperature, smothered in a rich onion and mushroom demi-glaze served with roasted potatoes.
Southwest Salmon
$25
Seasoned grilled salmon topped with cilantro-lime crema and served with a roasted corn and tomato rice.
Fish & Chips Three Piece
$19
Tasty fried cod fillets with French fries, & house-made tartar sauce.
Fish & Chips Two Piece
$16
Tasty fried cod fillets with French fries, & house-made tartar sauce.
Fried Shrimp
$25
5 jumbo tiger shrimp hand breaded to order & served with French fries and cocktail sauce.
Filet Mignon 8oz
$35
Hand-cut & grilled just the way you like it, topped with a demi-glaze, & served with mashed potatoes.
Grilled Ol' Fashioned Meatloaf
$19
Half pound of house made meatloaf drizzled with demi-glaze & served with mashed potatoes.
Parmesan Crusted Chicken
$23
Hand breaded & pan fried to golden brown, topped with a mushroom cream sauce. Served with mashed potatoes.
Egg Breakfast
2 Egg Breakfast
$8
With choice of potato and toast
2 Egg Breakfast with Meat
$11
With choice of bacon, sausage or ham, choice of potato & toast
2 Egg Breakfast with Cakes
$12
2 cakes & choice of bacon, sausage, or ham
Omelets
Vegetarian
$12
Wild mushrooms, tomato, spinach and Feta. Served with choice of potato and toast
Classic Denver
$12
Diced ham, green pepper, onion & Cheddar. Served with choice of potato and toast
Wyoming
$13
Bacon, sausage, onion & Cheddar. Served with choice of potato and toast
Benny's
Classic
$12
2 Poached eggs & Canadian bacon on a crisp English muffin topped with Hollandaise. Served with choice of potato
Tomato & Spinach
$12
2 Poached eggs, sautéed spinach & tomato on a crisp English muffin topped with Hollandaise. Served with choice of potato
Blue Crab
$15
2 Poached eggs on freshly made blue crab patties with a crisp English muffin topped with Hollandaise & sprinkled with Old Bay seasoning. Served with choice of potato
Smoked Salmon
$15
2 Poached eggs on smoked salmon with a crisp English muffin topped with Hollandaise and capers. Served with choice of potato
House Specialties
Wamma Jamma
$12
A house baked biscuit topped with 2 scrambled eggs & house-made sausage gravy. Served with choice of potato.
Sunriser
$12
Scrambled eggs with green peppers, onions & bacon topped with melted Cheddar. Served with choice of potato & toast.
Country Fried Steak
$16
Topped with house made sausage gravy. Served with 2 eggs, any style & choice of potato and toast.
Corned Beef Hash
$15
Onions, green peppers mixed with corned beef and hashbrown, and topped with cheddar cheese. Served with 2 eggs, any style on top, and choice of toast.
The Clucker
$16
A house baked biscuit topped with a crispy chicken breast, scrambled eggs, melted Cheddar and house made sausage gravy. Served with choice of potato.
French Toast Sandwich
$12
Scrambled eggs, American cheese, and bacon served on our delicious French toast. Served with choice of potato.
Biscuits & Gravy
$9
An American Tradition. Light & flakey house baked biscuits covered with our own sausage gravy.
Cakes & French Toast
Sweet Cream Pancakes
$8
2 pancakes, light & fluffy with a hint of vanilla.
Berry-licious
$9
2 Sweet cream pancakes with blueberries.
French Toast
$9
2 slices of sourdough dipped in house created vanilla cinnamon batter & lightly dusted with powdered sugar.
Strawberries n' Cream Stuffed French Toast
$12
2 slices of sourdough dipped in house created vanilla cinnamon batter, stuffed with a homemade strawberry and cream cheese mixture & lightly dusted with powdered sugar.
On The Lighter Side
Pecan Caramel Roll
$5
With oven roasted pecans & drizzled with homemade caramel sauce.
Cold Cereal
$5
Raisin Bran, Frosted Mini Wheats, Fruit Loops, Gluten free Cheerios or locally made Granola with whole or 2% milk.
Lodge Oatmeal
$6
Steaming hot with brown sugar & raisins.
Fresh Seasonal Berries
$2
Add to Lodge Oatmeal
Rise & Shine
Biscuits & Gravy
$6
1/2 Biscuits & gravy.
Egg & Cake
$5.50
1 egg any style & 1 cake.
Egg, Bacon Or Sausage & Toast
$6.50
1 egg, 2 bacon or 2 link & 1 toast.
French Toast With Meat
$6
1 French Toast, 2 bacon or 2 link.
Sides
One Egg Any Style
$2.50
One Sweet Pancake
$4
Bacon, Ham, Or Sausage Link
$4
Traditional Hash Brown Potatoes
$3
Breakfast Potatoes
$3
English Muffin Or Biscuit
$2.50
Toast
$2.50
White, wheat, sourdough, rye.
Side Of Sausage Gravy
$3
Seasonal Fruit
$4
Vanilla Greek Yogurt With Granola
$5
🕐 Hours
Mon
7am–2pm, 5–9pm
Tue
7am–2pm, 5–9pm
Wed
7am–2pm, 5–9pm
Thu
7am–2pm, 5–9pm
Fri
7am–2pm, 5–9pm
Sat
7am–2pm, 5–9pm
Sun
7am–2pm, 5–9pm
Hours may vary for holidays. Confirm directly with the restaurant.
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