Name: The Roost
Address: 4000 Mountain Rd, Stowe, VT, Stowe, VT, US
Telephone: 802-253-6471

🏷️ Dishes/Highlights

Coconut Fennel Mussels - Wonton Nachos - Wings - Trout Almondine - Salmon - Burger - Bar - Onsite Top Notch Resort

📋 Menu

Bar Bites

Switchback Cheddar Bisque

Served with fried parsnips and Vermont cheddar.

Fried Chicken Wings

Choice of dry rub, buffalo, bbq, miso jang. Gluten free.

Coconut Fennel Mussels

Mussels steamed in a coconut fennel broth.

Rosemary Focaccia $12

Served with garlic olive oil.

Jasper Hill Cheese Board $18

3 local Jasper Hill cheeses, seasonal chutney, Vermont crackers. Gluten-free crackers available upon request.

Deviled Eggs $13

Served with arugula and crispy prosciutto. Gluten free.

Wonton Nachos $17

Braised short rib served with sautéed onion, red pepper, tomato, and edamame, topped with sesame aioli and fried garlic.

Crispy Cajun Artichoke Hearts $20

Fried artichoke hearts seasoned with Cajun seasoning and served with a lemon Old Bay aioli.

Small Plates & Salads

Baby Caesar $17

Romaine lettuce topped with crispy capers, Pecorino, lemon, and croutons.

Quinoa Salad $17

Mixed greens with snap peas, feta, red onion, radish and tossed with a mint and apple cider vinaigrette.

Topnotch Greens $21

Seasonal fruit, Vermont chevre, red onion, and cucumber on a bed of baby spinach, topped with maple pecans and balsamic vinaigrette. Gluten free.

Tuna Nicoise $23

Haricot vert, hard-boiled egg, cucumber, Niçoise olives, roasted fingerling potato, cherry tomatoes on a bed of greens, and topped with Dijon vinaigrette. Gluten free.

Entrées

Topnotch Burger $23

Two Boyden Beef patties topped with tomato, red onion, bibb lettuce, house pickles, and secret sauce with your choice of cheddar or American cheese. Add: bacon 4, avocado 3. Gluten-free bun available upon request.

Parisian Steak Sandwich $36

Shaved flank steak, kalamata olives, roasted red pepper, arugula, and Vermont mozzarella with maple horseradish aioli.

Trout Almondine $38

Pan-seared trout served with seasonal vegetable cous cous and broccolini.

New York Strip $49

Grilled NY strip served with Vermont clothbound cheddar mashed potato, roasted asparagus, and chimichurri.

Eggplant and Sundried Tomato Chicken Roulade $34

Chicken roulade served with spring pea and mushroom risotto and fried parsnip.

Falafel Rice Bowl $30

Falafel and rice served with seared seasonal vegetables and coconut ginger creme.

Frutti di Mare $43

Mussels and shrimp served over a bed of linguini and white wine tomato sauce with an herb crostini.

Seared Salmon

Seared salmon served with maple yam puree, roasted zucchini, and squash.

🌟 Specials

No specials posted yet — be the first to add one!

🕐 Hours

Mon 7am–9pm

Tue 7am–9pm

Wed 7am–9pm

Thu 7am–9pm

Fri 7am–9pm

Sat 7am–9pm

Sun 7am–9pm

Hours may vary for holidays. Confirm directly with the restaurant.

Is this menu out of date or information incorrect? Help the community!

ℹ️ Info

Address4000 Mountain Rd, Stowe, VT

Phone802-253-6471

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