🏷️ Dishes/Highlights

Pasta - Chicken Parm - Chicken Riggies - Haddock - Saltimbocca - Cocktails - Italian

📋 Menu

Salads & Appetizers

Antipasto $17.95

Iceberg lettuce, tomatoes, onions, artichoke hearts, salami, tuna, roasted red peppers, pepperoncini, provolone cheese and olives.

Caesar Salad $15.95

Romaine lettuce, tomatoes, croutons tossed in a Caesar dressing and parmesan cheese.

Caesar Salad With Chicken $19.95

Romaine lettuce, tomatoes, croutons tossed in a Caesar dressing and parmesan cheese.

Fresh Tomato Salad $18.95

Tomatoes, fresh mozzarella cheese, red onion, fresh basil, tossed in balsamic vinegar and Italian dressing, served with Italian bread pieces.

Chef Salad $7.95

Iceberg lettuce, tomatoes, cucumbers, onions, olives, and drizzled with balsamic and oil.

House Made Dressing $2.50

Creamy Blue, Parmesan Peppercorn and Crumbly Blue Cheese

Fried Mozzarella Sticks $12.95

Chicken Fingers $14.95

Fried Calamari $18.95

Lightly fried baby squid with cocktail sauce and lemon

Greens Ambassador $16.95

Choice of Mild, med or hot. Greens sautéed with peppers, garlic, prosciutto, cheese and seasoned bread crumbs.

Grilled Italian Vegetable Platter $18.95

Grilled Portabella mushrooms, tomatoes, long hots, sweet bell peppers and roasted red peppers, drizzled in Italian dressing.

Clams Or Mussels $18

Served in a Bianco, Diavolo sauce, or steamed with butter.

Shrimp Cocktail

Four large shrimp served with cocktail sauce and lemon.

Hot Antipasto $24.95

A hot combination of eggplant, mussels, clams, shrimp, anchovies, artichokes, olives in a red sauce. Takes 20 minutes to prepare but well worth the wait!

Escargot $18.95

10-12 sautéed and served in a spicy Grand Marnier cream sauce.

Pasta

Choice Of Pasta With Meatballs Or Sausage $21.95

Linguini, Fettuccini, Rigatoni or Cappellini in a marinara sauce.

Cheese Ravioli $17.95

Fettuccini Alfredo $24.95

Vodka Riggies $24.95

Rigatoni in vodka cream sauce with prosciutto and bacon.

Lobster Ravioli $28.95

In a vodka cream sauce with prosciutto and bacon.

Poultry

Chicken Riggies $22.95

Mild, med or hot

Chicken Francaise $26.95

Lightly battered chicken breast sautéed with lemon, butter and white wine.

Chicken Parmigiana $24.95

Breaded chicken breast covered and baked with marinara sauce and mozzarella.

Chicken Saltimbocca $26.95

Breaded chicken breast topped with prosciutto, greens, and mozzarella in a tomato and burgundy red wine sauce.

Chicken Sergeo's $26.95

Breaded chicken breast topped with mozzarella, prosciutto, in a Grand Marnier spicy marinara sauce.

Chicken Ambasador $26.95

Breaded chicken breast topped with eggplant, escarole, mozzarella cheese and covered in a marinara sauce.

Chicken Marsala $28.95

Breaded chicken breast with mushrooms, scallions, bell peppers in a Marsala wine.

Chicken Natalie $29.95

Chicken breasts baked and topped with mushrooms, spinach, roasted peppers and provolone cheese in a Sweet Marsala wine.

Chicken Ala Grand Marnier $29.95

Breaded chicken breast topped mushrooms, fresh water mozzarella cheese and finished in a creamy, spicy Grand Marnier cream sauce.

Veal

Veal Francaise $28.95

Lightly battered veal cutlet sautéed in lemon, butter and white wine.

Veal Parmigiana $28.95

Breaded veal covered and baked with a marinara sauce and mozzarella cheese.

Veal Saltimbocca $28.95

Breaded veal cutlet topped with prosciutto, greens, and mozzarella in a tomato and burgundy red wine sauce.

Veal Marsala $28.95

Breaded veal cutlet with mushrooms, scallions, bell peppers in a Marsala wine.

Veal Ambassador $28.95

Breaded veal cutlet sautéed in a Sweet Grand Marnier and served over fettuccini in an Alfredo sauce.

Pork

Pork Chops Balsamic $22.95

The Ambassador's Famous Pork Chops. Two extra thick grilled chops with mushrooms, onions, and hot cherry peppers in a balsamic sauce.

Pork Chops Sicilian $22.95

Grilled with sautéed onions and hot cherry peppers.

Pork Chops Remo $22.95

Grilled and topped with scallions and mushrooms in a brandy butter sauce.

Pork Chops Grand Marnier $22.95

Grilled and topped with bell peppers, mushrooms in Sweet Grand Marnier butter sauce.

Beef

N.Y. Strip Steak 16 oz. $38.95

N.Y. Strip Steak Napoleon $42.95

A grilled strip steak over medium greens, and topped with roasted red peppers and provolone cheese then drizzled with a balsamic glaze.

Filet Mignon 10 oz.

Remo or Blue style

Surf-N-Turf

Seafood

Fried Haddock $19.95

Breaded, deep fried with coleslaw, tartar sauce & lemon.

Broiled Haddock $22.95

Broiled in lemon, butter and herbs.

Haddock Bella-Vista $24.95

Broiled and topped with onions, bell peppers, and tomatoes in a garlic butter sauce.

Haddock Alaska $24.95

Baked Haddock with a shrimp and a scallop, topped in a sherry cream sauce.

Haddock Francaise $24.95

Lightly battered haddock sautéed in a lemon, butter white wine sauce.

Atlantic Salmon $28.95

Broiled salmon with ginger and lime, in a sauce of butter and white wine.

Salmon Ambassador $29.95

Broiled salmon over a portabella mushroom, roasted red peppers and spinach and topped with fresh mozzarella and drizzled with a balsamic glaze.

Clams Over Pasta $21.95

Clams in the shell, served over pasta in a marinara sauce or Bianco sauce.

Scallops $32.95

Fried or Broiled in a garlic, butter, and white wine sauce.

Scallops Or Shrimp Grand Marnier $32.95

Broiled over spinach and roasted red peppers in a Sweet Grand Marnier butter sauce.

Captain's Seafood Platter $32.95

Fried shrimp, scallops and a half piece of haddock.

Shrimp Scampi Over Pasta $28.95

Four large shrimp sautéed in shallots, garlic, butter, & a white wine sauce over pasta.

Seafood Diavolo $34.95

Shrimp, scallops, clams and mussels sautéed in a spicy hot red sauce over linguini

🕐 Hours

Mon Closed

Tue 5-9pm

Wed 5-9pm

Thu 5-9pm

Fri 5-9:30pm

Sat 5-9:30pm

Sun Closed

Hours may vary for holidays. Confirm directly with the restaurant.

Ambasador Restaurant