Seymour's Tap Room

10 wings, celery, chunky blue cheese. Mild, medium, hot, or bbq (GF)

Bourbon, bacon, parmesan (GF)

Ten hour braised corned beef, sauerkraut, thousand island, jarlsberg cheese, rye-dusted pita chips

Toasted peanuts, sweet pickled chili peppers, aged shoyu, lemon vinaigrette (GF)

Marinara sauce (V)

Fresh guacamole with assorted chips (V)

Two pretzels, IPA cheese sauce, creole mustard (V)

Heirloom tomato bruschetta; prosciutto with burrata & lemon honey; whipped feta, castelvetrano olives, house herbs

yukon gold potato, roasted garlic vegetable broth (V)

beef onion broth, gruyere, swiss

artisanal greens, cherry tomato, cucumber, heirloom carrot, radish; italian or ranch dressing (V) (GF)

baby romaine hearts, parmigiano-reggiano, roasted garlic croutons; house made caesar vinaigrette

artisanal greens, shaved red onion, cherry tomato, cucumber, sliced cherry peppers, mixed olives, crumbled feta cheese, house croutons; green goddess dressing (V)

sweet berries, candied pecans, spicy red onion, crumbled feta cheese; balsamic vinaigrette (V) (GF)

tomato sauce, basil, fresh mozzarella (V)

tomato sauce, large pepperoni, house cheese blend

pistachio pesto, prosciutto, asparagus, burrata cheese, balsamic drizzle

red grapes, fresh dill, onion; topped with lettuce & tomato, toasted croissant

house bacon, cherry peppers, lettuce, tomato, honey mustard dressing, toasted potato roll

braised corned beef, sauerkraut, swiss cheese, thousand island dressing, marbled rye

grilled or blackened; lettuce, tomato, louisiana style remoulade, toasted roll

house made giardiniera relish, lemon-basil aioli, balsamic reduction, toasted hoagie

two Marinelli's hot dogs

two quarter pound patties, lettuce, tomato, onion, toasted potato roll

beer battered fresh fish, fennel slaw, malt vinegar tartar sauce; served with curly fries

grilled 8oz black angus flat iron steak, red chimichurri; served with crispy tater tots

roasted poblano pepper stuffed with shrimp, blue crab, tomato corn tortilla sauce, cotija cheese, chayote salad

marinated in a honey, lime, jalapeno vinaigrette; served with mango tomato salad, fennel, jicama, snow peas, onions (GF)

stir fry bok choy, mushrooms, peppers, carrots, scallions, thai chili rice; topped with toasted peanuts & crispy wasabi peas (V)

add honey miso tofu

add honey miso tuna

add honey miso shrimp

add honey miso prime beef

includes two sides: grilled asparagus, brussels sprouts, country-style mashed potato, whole grain mustard roasted marble potatoes, classic baked potato, mushrooms, vegetable of the day, cucumber tomato red onion salad with feta, sweet potato & coconut puree with spiced pecans, side salad

includes two sides: grilled asparagus, brussels sprouts, country-style mashed potato, whole grain mustard roasted marble potatoes, classic baked potato, mushrooms, vegetable of the day, cucumber tomato red onion salad with feta, sweet potato & coconut puree with spiced pecans, side salad

includes two sides: grilled asparagus, brussels sprouts, country-style mashed potato, whole grain mustard roasted marble potatoes, classic baked potato, mushrooms, vegetable of the day, cucumber tomato red onion salad with feta, sweet potato & coconut puree with spiced pecans, side salad