🏷️ Dishes/Highlights

Pasta - Scallops - Chicken Parm - Italian

📋 Menu

Wood Fired Pizza

Cheese Pizza $12

Vegetable Toppings $1

each

Meat Toppings $2

each

Margherita Pizza $15

Fresh tomatoes, fresh mozzarella and fresh basil.

Chicken Pesto Pizza $15

Chicken, Pesto Sauce and Mozzarella.

Upstairs Grill Burger Pizza $16

Angus Beef, Onions, Mushrooms, Roasted Red Peppers and Fresh Basil.

Clams Pizza $15

White or Red Sauce

Seafood Supreme Pizza $18

White or Red Sauce. Shrimps, Scallops, Calamari, Fresh tomatoes and fresh basil and gorgonzola cheese.

Upstairs Grill Meat Supreme $18

Sausage, Pepperoni, Bacon & Ham.

Buffalo Chicken Pizza $15

Cheese Calzone $12

Buffalo or BBQ Wings $15

Starters

Fried Calamari $14

Breaded deep fried calamari, served with marinara sauce

Shrimp Cocktail $14

Served with cocktail sauce and lemon wedge

Chicago Oysters $15

Half Dozen Fresh oysters topped with parmesan cheese and seasoned bread crumbs, baked in a firewood oven

Steamed Clams $12

Dozen Clams served with lemon

Ahi Tuna $15

Seasoned Ahi Tuna, seared rare with Wasabi and seaweed salad

Smoked Salmon $15

Served with aged balsamic vinegar soya honey glaze

Chateau Scallops $18

Scallops topped with light cream champagne sauce, baked in a firewood oven

Salads

Tossed Side Salad $6

Spring mix, tomatoes, onions and shredded baby carrots

Caesar Salad $12

Crispy romaine hearts with classic Caesar dressing tossed with croutons and parmesan cheese

Mozzarella Salad $12

Sliced buffalo mozzarella cheese and tomatoes over spring mix topped with balsamic glaze

Hot Seafood Salad $16

Sautéed calamari, scallops, and shrimps in a garlic & lemon white wine sauce with fresh tomatoes

Soups

French Onion Soup $8

With crouton and melted Provolone cheese

Award Winning Fire Roasted Steaks

Black Angus Ribeye $35

20 oz. Angus Ribeye Steak. Charcoal fired and served with mashed potato and vegetables

New York Strip Choice $32

14 oz. 90% Fat Trim Choice Angus Beef. Charcoal fired and served with mashed potato and vegetables

Texas T-Bone $33

16 oz. Angus T-Bone steak. Charcoal fired and served with mashed potato and vegetables

Filet Mignon Center Cut $40

9-10 oz. Center Cut Filet Mignon. Charcoal fired and served with mashed potato and vegetables

The Delmonico $39

22 oz. Steak grilled and topped with rosemary gorgonzola compound. Charcoal fired and served with mashed potato and vegetables

Cognac Peppercorn Sirloin $35

Seasoned, seared in a hot pan and topped with a light cognac five peppercorn cream sauce. Charcoal fired and served with mashed potato and vegetables

Steak And Scampi $34

Petite Filet Mignon and shrimp sautéed in scampi sauce, served over rice

Signature Entrees

Prime Rib King Cut $38

Certified Angus, 20oz. While Available

Prime Rib Regular Cut $32

Certified Angus, 16oz. While Available

Rack Of Lamb $33

Topped with rosemary lamb gravy sauce and baked in a firewood oven

Crown Royal Rack Of Lamb $33

Roasted to perfection, served with asparagus and sun dried tomatoes in a lamb gravy cognac sauce

Half Roasted Duck $30

Served with vodka orange sauce

Surf & Turf Filet Mignon With Maine Lobster $60

9-10oz center cut filet mignon with Maine lobster

Surf & Turf Filet Mignon With Atlantic Salmon Or Tuna $50

9-10oz center cut filet mignon with Atlantic Salmon or Tuna

Surf & Turf NY Strip Loin With Maine Lobster $55

14oz NY Strip with Maine lobster

Surf & Turf NY Strip Loin With Atlantic Salmon Or Tuna $45

14oz NY Strip with Atlantic Salmon or Tuna

Wood Fired Seafood

Cedar Baked Salmon $29

Scottish Salmon served on a Cedar plank with hollandaise sauce. Served with baked potato or rice.

Cedar Baked Ahi Tuna $27

Line Caught Ahi Tuna served on a Cedar plank with hollandaise sauce. Served with baked potato or rice.

Wood Seared Scallops $30

Jumbo sea scallops seared in our wood oven over chateau scallion sauce. Served with baked potato or rice.

Wood Fired Stuffed Lobster $35

14 lb Maine lobster stuffed with a house specialty crab meat stuffing. Served with baked potato or rice.

Seafood

Seafood $29

Fruit of the seas accentuated by our chefs' tastes. Served with Wasabi, seaweed salad and honey soya glaze.

Shrimp And Scallops Romano $30

Red roasted peppers, mushrooms, garlic, sun-dried tomatoes, black olives, artichoke hearts and capers in a sherry wine sauce over linguini.

Shrimp Scampi $28

Sautéed shrimps in a garlic white wine lemon and caper sauce over linguini.

Sword Fish Venenciana $30

Sautéed swordfish, garlic, artichokes hearts, mushrooms, red roasted peppers, asparagus, sun dried tomatoes, capers in a white wine sauce.

Baked Seafood Combo $32

Scallops, shrimp, and salmon baked in lemon butter sauce. Served with rice.

Maine Lobster $30

1.5 lb Maine lobster served broiled or steamed and served with fresh vegetable and rice pilaf.

Zuppa La Gosta $38

Sautéed clams, lobster, mussels, shrimp, scallops, calamari in a red or white wine sauce served over linguine.

Capellini Fruit Di Mare $29

Sautéed clams, mussels, shrimp, scallops, calamari in a garlic white wine sauce with a touch of marinara served over Capellini pasta.

Shrimp Fra Diavlo $28

Served in choice of red or white garlic white wine sauce over linguini.

Baked Lobster Tail $25

8oz Tail in Lemon butter sauce, served with rice. Two for $40.

Chicken And Veal Entrees

Chicken Or Veal Orange

Chicken or veal dipped in egg, sautéed red roasted peppers, sun dried tomatoes, asparagus, topped with fresh mozzarella in a vodka orange sauce. Chicken $24 Veal $26.

Chicken Or Veal Picatta

Chicken or veal sautéed and served with a white wine and lemon sauce. Chicken $22 Veal $24.

Chicken Or Veal Casa Mia

Chicken or veal sautéed with prosciutto, artichokes, and capers in a white wine sauce. Chicken $22 Veal $24.

Chicken Or Veal Parmesan

Lightly breaded chicken or veal topped with marinara sauce and mozzarella cheese with side of pasta marinara. Chicken $22 Veal $24.

Chicken Or Veal Genovese

Sautéed chicken or veal topped with sliced eggplant, pesto and fresh mozzarella cheese in a creamy blush sauce. Chicken $22 Veal $24.

Seafood Pasta

Puttanesca Penne $20

Anchovies and pepperoncini in a garlic white wine sauce with marinara

Seafood Ravioli $28

Oyster mushrooms, shallots and sun-dried tomato in a vodka pink sauce

Rigatoni Casa Mia $28

Sautéed oyster mushrooms, shallots and shrimp in a vodka pink sauce

Pasta

Fettuccine Carbonara $20

Sautéed onions, bacon, and prosciutto in a white wine cream sauce

Kids Menu

Chicken Fingers $10

Fresh fried chicken fingers and homemade French fries

Pasta Marinara $10

Fresh fettuccine served with house made marinara sauce

Cheese Ravioli $10

Jumbo ravioli served with house made marinara

Mozzarella Sticks $10

Mac & Cheese Bites $14

Cheeseburger $15

With lettuce, tomato, and onions. Served with homemade French fries

Sandwiches

Chicken Pesto Sandwich $14

Chicken with roasted red peppers, mozzarella cheese, and creamy pesto sauce

Sides

Poutine $10

Fresh cut French fries topped with brown gravy and mozzarella cheese

🕐 Hours

Mon 11:30am–3:30pm, 4:30–10pm

Tue 11:30am–3:30pm, 4:30–10pm

Wed 11:30am–3:30pm, 4:30–10pm

Thu 11:30am–3:30pm, 4:30–10pm

Fri 11:30am–3:30pm, 4:30–10pm

Sat 11:30am–3:30pm, 4:30–10pm

Sun 11:30am–3:30pm, 4:30–10pm

Hours may vary for holidays. Confirm directly with the restaurant.