Laan Xang Cafe

5 pcs. Pan fried or steamed dumplings filled with pork and mixed vegetables served with ginger sauce.

3 pcs. Pan fried Thai chive cake served with homemade ginger soy sauce.

2 pcs. Fresh herbs, tofu and vermicelli noodles wrapped in soft rice paper. Served with house pineapple sauce.

3 pcs. Grilled skewered chicken marinated in curry. Served with peanut sauce and pickled cucumber.

5 pcs. Marinated shrimp wrapped in crispy spring roll wrap. Served with sweet chili sauce.

3 pcs. Crispy and delicious eggrolls filled with vegetables and taro. Served with house pineapple sauce.

Half-boiled fresh soybean pods sprinkled with a dash of salt.

5 pcs. Deep-fried wontons with crab & cream cheese filling. Served with sweet chili sauce.

Hot & sour soup with lemongrass, galangal, ginger, onion, fresh mushrooms, carrots, kaffir leaves, and lime juice. (add $1 for rice noodles)

Mild and delicious soup with coconut milk, mushroom, onions, carrots, scallions, galangal, and ginger.

Bean thread noodles (glass noodles) with onions, Napa cabbage, carrots, scallions, and a sprinkle of fried garlic.

Bean thread noodles (glass noodles) with onions, Napa cabbage, carrots, scallions, and a sprinkle of fried garlic.

Bean thread noodles (glass noodles) with onions, Napa cabbage, carrots, scallions, and a sprinkle of fried garlic.

Vietnamese style noodle soup. Large bowl only.

Vietnamese style noodle soup. Large bowl only.

Vietnamese style noodle soup. Large bowl only.

Vietnamese style noodle soup. Large bowl only.

Shredded green papaya, tomato, fresh chili, crushed peanut, and lime juice. Served with fresh lettuce.

Chicken or Tofu. Fresh lettuce, bean sprout, cucumber, and rice noodles, topped with sautéed chicken, crispy egg rolls, mint, cilantro and crushed peanuts. Served with house dressing.

Fresh lettuce, cucumber, cilantro, bean sprouts, tomato, shredded carrots, and chopped peanuts. Served with peanut or ginger dressing.

Thin rice noodles stir-fried with egg, bean sprouts, scallions, and ground peanuts. Chicken, Pork, or Veggie & Tofu

Thin rice noodles stir-fried with egg, bean sprouts, scallions, and ground peanuts. Shrimp

Thin rice noodles stir-fried with egg, bean sprouts, scallions, and ground peanuts.

Thick rice noodle stir-fried with onions, broccoli, bell pepper, snow peas, carrots, and basil leaves.

A quick stir-fry of thick rice noodles with egg and mixed veggies, in a thin soy sauce.

Thick rice noodles stir-fried with egg, carrots, and scallions in Sriracha hot sauce.

Fresh Asian eggplant, onion, red and green bell peppers, and basil leaves. Chicken, Pork, or Veggie & Tofu. Served with your choice of Jasmine or Sticky rice

Fresh Asian eggplant, onion, red and green bell peppers, and basil leaves. Shrimp. Served with your choice of Jasmine or Sticky rice

Your choice of protein sautéed with hot spice, basil leaf, and mixed vegetables.

Fresh ginger and mixed vegetables sautéed with your choice of protein.

Fresh minced garlic and mixed vegetables sautéed with your choice of protein.

Jasmine rice stir-fried with eggs, onions, peas, carrot, and scallions. Chicken, Pork, or Veggie & Tofu

Jasmine rice stir-fried with eggs, onions, peas, carrot, and scallions. Shrimp

Jasmine rice stir-fried with eggs, scallions, onions, mixed vegetables, and Sriracha hot sauce.

Jasmine rice stir-fried with eggs, scallions, carrots, onions, peas, basil leaves, and Thai spices.

Jasmine rice stir-fried with egg, mixed vegetables with yellow curry.

Homemade sausages stuffed with ground pork, lemongrass, herbs and kaffir lime leaves. Served with steamed veggies, Lao chili sauce, and rice.

Half of a Cornish hen marinated with coconut milk, curry, lemongrass, and fresh garlic. Served with steamed vegetables, Lao chili sauce, and rice.

Steamed filet of sole with lemongrass, fresh dills, light curry coconut, mixed vegetables and spices on bed of banana leaves, steamed to perfection in parchment paper. Served with sticky or jasmine rice.

Choice of Minced: Chicken or Tofu. Roast rice powder, lime juice, Lao herbs, bean sprouts, served with lettuce, and cucumber.

Choice of Pork, Tofu or Chicken

Slices of tender pork simmered in red curry with string beans, red and green bell peppers, bamboo shoots, carrots, kaffir lime leaves, wild ginger root, and basil leaves.

Minced chicken sautéed in chili, chopped bell peppers, bamboo shoots, mushrooms and ka-prow leaves then boiled in red coconut curry.

Sautéed chicken in house peanut sauce served over steamed broccoli and string beans with cashew nuts. Also available with tofu.

Large succulent shrimp sautéed in Vietnamese-style chili sauce with cashews, pineapple, and mixed vegetables. Also available with Chicken for 18.

Mild yellow curry with coconut milk, onions, scallions, carrots, potatoes, and bamboo shoots. Served with your choice of Jasmine or Sticky rice. Chicken, Pork, or Veggie & Tofu

Mild yellow curry with coconut milk, onions, scallions, carrots, potatoes, and bamboo shoots. Served with your choice of Jasmine or Sticky rice. Shrimp

Spicy red curry with coconut milk, bamboo shoots, carrots, mushrooms, string beans, bell peppers, eggplant, and basil leaves. Served with your choice of Jasmine or Sticky rice. Chicken, Pork, or Veggie & Tofu

Spicy red curry with coconut milk, bamboo shoots, carrots, mushrooms, string beans, bell peppers, eggplant, and basil leaves. Served with your choice of Jasmine or Sticky rice. Shrimp

Thai curry with coconut milk, bamboo shoots, onions, scallions, carrots, peanuts, and potatoes. Served with your choice of Jasmine or Sticky rice. Chicken, Pork, or Veggie & Tofu

Thai curry with coconut milk, bamboo shoots, onions, scallions, carrots, peanuts, and potatoes. Served with your choice of Jasmine or Sticky rice. Shrimp

Rich and spicy panang curry with coconut milk, kaffir lime leaves, and mixed vegetables. Served with your choice of Jasmine or Sticky rice. Chicken, Pork, or Veggie & Tofu

Rich and spicy panang curry with coconut milk, kaffir lime leaves, and mixed vegetables. Served with your choice of Jasmine or Sticky rice. Shrimp

seasonal