🏷️ Dishes/Highlights

Seafood - Vegetarian - Soup - Tempura - Noodles

📋 Menu

Appetizers

Vegetable And Herb Risotto Cakes $9

Served with lemon aioli.

Pan-Fried Vermont Fresh Ravioli $9

With onions and tomatoes in garlic herb butter.

Tempura-Style Shrimp $11

With orange-ginger sauce.

Vegetable Tempura $9

With a sesame-ginger sauce.

Hummus & Falafel $9

Housemade hummus and falafel served with sliced pita, and tzatziki sauce.

Soup & Bread

Vegetable Or Bean Soups Du Jour $3.95

Cup. Our soups are prepared daily using only fresh ingredients.

Fish Chowder $3.95

Cup

Fish Chowder $5.25

Bowl

Soups Available To Go $14

Quart size

Whole Wheat Roll $1

Considered a favorite by many of our patrons for their balance of texture, flavor, and size.

Seafood

Pan-Fried Filets Of Sole $20

A tasty white fish; breaded and pan-fried with a lemon, caper, and herb butter. Served with a salad and baked brown rice. May substitute steamed broccoli or mixed vegetables for rice.

Cajun Sampler $20

Shrimp, scallops, and cod with spicy étoufée sauce on a bed of rice. Served with a salad and baked brown rice.

Day Boat Sea Scallops $24

Scallops broiled in a garden herb and garlic butter. Served with a salad and baked brown rice. May substitute steamed broccoli or mixed vegetables for rice.

Fresh Atlantic Salmon $22

With miso scallion butter. Served with a salad and baked brown rice. May substitute steamed broccoli or mixed vegetables for rice.

Market Cod $21

Scampi-Style or Tamari, Lemon & Oil. A New England favorite served with our own tartar sauce. Served with a salad and baked brown rice.

Tempura

Shrimp Tempura $19.50

Served with tempura vegetables, tamari ginger & orange ginger dipping sauces and a side salad.

Fish & Chips $19.25

Fresh scrod tempura with your choice of fresh-cut french fries, sweet potato fries, or onion rings. Served with tartar sauce and a salad. A New England favorite.

Salads

Garden Salad $5.25

Tossed mixed field greens, carrots, red and green cabbage, and chickpeas. Served with your choice of house dressings: Sesame Tahini, Mustard Vinaigrette, Creamy Garlic, Gorgonzola Caesar, Honey Miso

Double Garden Salad $11

Paul & Elizabeth's Garden Salad, tossed with red peppers, cucumber, and red onion

Hummus Salad $12

A meal-sized platter of salad, hummus, and a whole wheat roll

Chop Chop Salad $12

Romaine, mushrooms, cucumber, black olives, chickpeas, feta cheese, red onions, and tomatoes with a red wine vinaigrette

Sea Vegetable & Tofu Salad $12

Arame sea vegetable and marinated tofu tossed with field greens, kale, cucumbers, carrots, and sesame seeds with honey miso vinaigrette

The Kale Caesar $12

Kale, polenta croutons, smoked salmon, capers, roasted red peppers, and balsamic onions tossed with lemon parmesan dressing

Salad Additions

Grilled Salmon $9

Grilled Shrimp $8

Deep Fried Or Marinated Tofu $5

Feta Cheese $3

Polenta Croutons $4

Vegetarian House Specialties

Broccoli Sauté $12

With roasted garlic and ginger sauce served with rice

Broccoli Sauté With Tofu Or Tempeh $15

Grilled Tofu Kebabs $15

Marinated and broiled tofu and vegetables on a skewer, served on a bed of brown rice with a garden salad

Thai-Style Seitan And Udon Noodle Sauté $15

Homemade seitan with udon noodles and snow peas, onions, carrots, and cilantro with a crushed peanut garnish

Vegetable Fried Rice $10

Pan-fried vegetables and brown rice with garlic ginger oil and tamari

Vegetable Fried Rice With Organic Tofu $13

Pan-fried tofu with sautéed vegetables and brown rice

Rice Dishes

Vegetable Fried Rice with Organic Tofu $13

Pan-fried tofu with sautéed vegetables and brown rice.

Noodle Dishes

Pan Fried Noodles and Vegetables $13

Stir-fry vegetables sautéed together with noodles in garlic-ginger oil and tamari. Scallion garnish. We use organic wheat udon noodles.

Pan Fried Noodles and Vegetables with Fried Tofu $14

Stir-fry vegetables sautéed together with noodles in garlic-ginger oil and tamari. Scallion garnish.

Pan Fried Noodles and Vegetables with Shrimp $18

Stir-fry vegetables sautéed together with noodles in garlic-ginger oil and tamari. Scallion garnish.

Noodles in Broth with Vegetables $13

Served in a ginger-garlic tamari broth with mixed vegetables.

Noodles in Broth with Fried Tofu $16

Served in a ginger-garlic tamari broth with mixed vegetables.

Noodles in Broth with Vegetable Tempura $16

Served in a ginger-garlic tamari broth with mixed vegetables.

Noodles in Broth with Shrimp and Vegetable Tempura $18

Served in a ginger-garlic tamari broth with mixed vegetables.

Wraps

Falafel Wrap $10

Field greens, feta, tzatziki, tomato, and pickled red onions in a tortilla wrap. Served with pickles and choice of kettle chips or cole slaw.

Roasted Portabello & Fresh Mozzarella Wrap $9

Field greens, tomato, fried zucchini, and pesto mayo in a tortilla wrap. Served with pickles and choice of kettle chips or cole slaw.

P&E's Fish "Sandwich" Wrap $12

Deep fried cod with Spanish style slaw, Vermont cheddar, and sriracha aioli in a tortilla wrap. Served with pickles and choice of kettle chips or cole slaw.

P&E's Vegetable & Lentil Burger $9

Field greens, tomato, and horseradish mayonnaise with melted Vermont cheddar in a tortilla wrap. Served with pickles and choice of kettle chips or cole slaw. Add grilled red onion $1, Add grilled portobello mushroom $1

Greek Wrap $8

Romaine, feta, balsamic onions, tomato, kalamata olives, chickpeas, and cucumber with a lemon parmesan dressing in a whole wheat tortilla wrap. Served with pickles and choice of kettle chips or cole slaw.

Classic P&E Lunches

Quick Lunch $12.50

Soup du jour, whole wheat roll, salad, and house tea.

Fish Lunch $12.95

Fresh cod broiled with tamari, lemon and oil. Served with a salad, house tea, and your choice of brown rice or steamed vegetable.

Parmesan-encrusted Salmon $13.50

Fresh Atlantic salmon served with a salad, house tea, and your choice of brown rice or steamed vegetable.

Main

Fish & Chips $12

A New England favorite - fresh scrod tempura and your choice of fresh-cut french fries, sweet potato fries, or onion rings. Served with tartar sauce and a salad.

Sides

Baked Brown Rice $4

Rice Croquettes $5

French Fries $4

Onion Rings $4

Sweet Potato Fries $4

Steamed Broccoli $5

Steamed Mixed Vegetables $5

Sautéed Greens $5

Polenta Croutons $4

Deep-Fried Tofu $4

Steamed Tofu $4

Marinated Tofu $4

Sesame Ginger Sauce $1

Beverages

Saratoga Springs Sparkling Water $2.50

12oz

Saratoga Springs Sparkling Water $4.25

28oz

Natural Fruit Juice $2.25

Papaya, Cranberry, Cider (in season)

Spindrift Seltzers $2.25

Blue Sky Soda $2.50

Reed's Ginger Beer $3

House Tea $2.25

Organic Kukicha

Tea by the Pot $3

Please ask waitperson for selections

House Coffee $2.25

Refill complimentary with meal

Kids Menu

Soup of the Day $3

cup

Fish Chowder $3.50

cup

Steamed Broccoli $2

Fresh-Cut French Fries $2.50

Brown Rice $1.50

Noodles in Broth $4

Steamed Tofu $2

Organic Pasta with Butter $5

Add Broccoli 50¢

Fish & Chips with Tartar Sauce $8

🚗 Delivery & Reservations

Delivery Express

Order delivery or pickup

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🕐 Hours

Mon 11:30am-8pm

Tue 11:30am-8pm

Wed 11:30am-8pm

Thu 11:30am-8pm

Fri 11am-8pm

Sat 11:30am-8pm

Sun Closed

Hours may vary for holidays. Confirm directly with the restaurant.