🏷️ Dishes/Highlights

Scallops - Oysters - Jambalaya - Steak Tips - Cajun - Cocktails

📋 Menu

Soups

Gumbo

Chef's Choice - Cup 6, Bowl 8

Corn Chowder

Cup 5, Bowl 7 (GF)

Appetizers

Gorgonzola Garlic Bread $8

Toasted French bread, gorgonzola garlic butter

Blackened Scallops $18

Sea scallops, light dusting of house spice blend, blackened in a white hot cast-iron skillet, lemon (GF)

Blackened Tuna Bites $14

Yellowfin tuna, light dusting of house spice blend, blackened in a white-hot cast-iron skillet, pickled vegetables, mango aioli (GF)

Fried Oysters $17

Light batter, house seasoned flour, Avery Island dressing, lemon

Mussels With Andouille $16

Steamed with white wine butter, andouille sausage, garlic, shallots, roasted red peppers, fresh basil (GF)

Fried Catfish Bites $10

Buttermilk brined, house seasoned flour, Avery Island dressing, lemon

Popcorn Chicken $8

Bite-sized chicken, light batter, house seasoned flour, mustard-brown sugar glaze

Popcorn Shrimp $9

Bite-sized shrimp, light batter, house seasoned flour, Avery Island dressing, lemon

Jazzy Chicken Or Shrimp

Classic popcorn chicken or shrimp tossed in choice of maple buffalo or sweet pepper glaze with buttermilk ranch - Chicken 9, Shrimp 10

Spinach & Artichoke Dip $9

House fried corn tortilla chips

Crispy Cheddar Potato Cakes $9

Panko crust, creole tomato sauce

Raw Bar

Oysters $21

Rotating chef's selection half dozen, freshly shucked with horseradish cocktail sauce. Lemon mignonette available (GF)

Shrimp Cocktail $15

Half dozen chilled jumbo shrimp with cocktail sauce and lemon (GF)

Salads

Entrée Caesar Salad $15

Romaine lettuce, creamy Caesar dressing, parmesan cheese, herb croutons

Moody Blue Wedge Salad $17

Iceberg lettuce, tomatoes, heart of palm, bacon, moody blue smoked blue cheese, buttermilk ranch (GF)

Marinated Chop Salad $16

Chickpeas, cucumber, carrots, jalapeño, onion, garlic, lemon, olive oil, vinegar, romaine lettuce (GF)

Entrée House Salad $14

Mixed greens, onions, tomatoes, cucumbers. Choice of gorgonzola vinaigrette, ranch, balsamic vinaigrette or olive oil & vinegar (GF)

Sides

Fries

Mashed Potatoes

Gluten free

Sautéed Spinach

Gluten free

Rice

Gluten free

Creamy Mustard Slaw

Gluten free

Vegetable

Gluten free

Crispy Potatoes

Gluten free

Sautéed Greens

Gluten free

Pickled Okra

Gluten free

Zapps Voodoo Chips

Gluten free

Cheesy Grits $2

Premium side

Sweet Pea Risotto $2

Premium side

Crispy Cheddar Potato Cakes $2

Premium side (2)

Entrées

Caesar Salad

Served with house salad, choice of buttermilk ranch, gorgonzola vinaigrette, balsamic vinaigrette, or olive oil & vinegar

Anchovies $1

Add-on

Entrees

6oz Tenderloin $36.50

Grilled choice beef tenderloin, mashed potatoes, vegetable, choice of horseradish cream, gorgonzola butter or mustard butter (GF)

12oz NY Sirloin $32

Grilled choice sirloin, mashed potatoes, vegetable, choice of horseradish cream, gorgonzola butter or mustard butter (GF)

Sirloin Burger $16

Fresh ground sirloin, brioche roll, lettuce, tomato, pickled okra, choice of fries or Zapps voodoo chips. Salad not included, add a house salad for 2

Add Ons

Pan Blackened $1

Caramelized Onions $2

Mushrooms $2

Smoked Gouda Fondue $2

Gorgonzola Crumbles $2

White Cheddar $2

Candied Bacon $2

Béarnaise $1

Pickled Okra $2

Menu

12oz NY Fondue With Candied Bacon $36

Grilled choice sirloin, smoked gouda fondue, candied bacon, mashed potatoes, vegetable (GF)

Blackened Tips & Scallops $38.50

Beef tenderloin tips, sea scallops, light dusting of house spice blend blackened in a white-hot cast-iron skillet, mashed potatoes, vegetable, lemon (GF)

Blackened Tips & Shrimp $32

Beef tenderloin tips, jumbo shrimp, light dusting of house spice blend blackened in a white-hot cast-iron skillet, mashed potatoes, vegetable, lemon (GF)

Lamb Lollipops $38

Grilled New Zealand lamb, chef's choice sauce, mashed potatoes, vegetable

Pasta

Creamy Tomato Basil Shrimp Pasta $27

Sautéed jumbo shrimp, tomato basil cream sauce, campanelle pasta, parmesan, fresh basil. GF pasta +3. Half size 16

Shrimp Genevieve $27

Sautéed jumbo shrimp, garlic, shallots, butter, roasted red peppers, spinach, balsamic vinegar, campanelle pasta, parmesan. GF pasta +3. Half size 16

Gorgonzola Chicken Pasta $27

Sautéed chicken, creamy gorgonzola garlic sauce, campanelle pasta, gorgonzola crumbles. Half size 16

Butternut Squash Ravioli $25

House made ravioli filled with roasted squash, caramelized onions, parmesan, creamy gorgonzola garlic sauce, sautéed spinach. Half size 16

Menu

Chicken Étouffée $24

Sautéed chicken traditional Louisiana stew. Onions celery peppers rice scallions

Chicken Étouffée $15

Half size

Chicken Pignoli $24

Split chicken breast light coating pan fried. Mushroom basil, sun-dried tomato cream sauce. Mashed potatoes

Chicken Pignoli $15

Half size

Maple Buffalo Fried Chicken $25

Split chicken breast light batter. House seasoned flour tossed in maple buffalo sauce. Rice vegetable

Maple Buffalo Fried Chicken $15

Half size

Menu

Garlic Basil Butter Salmon $29.50

Grilled Faroe Island salmon with garlic basil butter. Served with rice and vegetable. (GF)

Pecan Crusted Cod $28.50

Dijon coated Icelandic cod with pecan panko crust. Served with sautéed greens, crispy potatoes, and drawn butter

Fish & Chips $24.00

Icelandic cod with light batter and house seasoned flour. Served with Avery Island dressing, lemon pickled okra, creamy mustard slaw, and fries

Seafood

Seafood Risotto $39.50

Sautéed jumbo shrimp, sea scallops, mussels, tomato basil cream sauce, sweet pea risotto (GF)

Pan Seared Shrimp & Scallops $38.50

Jumbo shrimp, sea scallops, white wine butter pan sauce, mashed potatoes, sautéed spinach, fried shallots

New Orleans BBQ Shrimp $27

Sautéed jumbo shrimp, traditional New Orleans BBQ sauce, sautéed spinach, cheesy grits, scallions

New Orleans BBQ Shrimp Half Size $16

Jambalaya $27

Sautéed jumbo shrimp, mussels, andouille sausage, chicken, rice, creole tomato sauce (GF)

Jambalaya Half Size $16

Chicken and andouille only

Dessert Menu

Blueberry Carrot Cake $9

Spiced carrot layer cake baked with blueberries and loaded up with cream cheese buttercream frosting and whipped cream

Maple Creme Brulée $9

Rich maple custard topped with caramelized turbinado sugar (GF)

Double Chocolate Cake $9

Dark chocolate layer cake with a generous amount of milk chocolate buttercream frosting and whipped cream

Key Lime Pie $9

Light and creamy version of a classic, made with real key lime juice and a graham cracker crust, topped with whipped cream

Ice Cream Sundae $6

Two scoops of vanilla ice cream, chocolate ganache, whipped cream, and a cherry (GF)

Praline Sundae $7

Two scoops of vanilla ice cream with praline sauce and whipped cream (GF)

Dessert Special

Please ask your server about tonight's special

🚗 Delivery & Reservations

Make a Reservation

Book a table online

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🕐 Hours

Mon 5-9pm

Tue Closed

Wed 5-9pm

Thu 5-9pm

Fri 5-9:30pm

Sat 4-9:30pm

Sun 4-8pm

Hours may vary for holidays. Confirm directly with the restaurant.

Eastside Grill