American Icon Brewery

Breaded or Naked. 10 Wings served with celery and ranch or blue cheese dressing. Sauces: Nashville Hot, BBQ, Buffalo, Garlic Parmesan, Hot Honey

Crispy waffles, breaded chicken, hot honey, peppered bacon slaw, and powdered sugar.

Loaded with artichokes and a four cheese blend, served with tortilla chips.

Three blackened mahi tacos filled with shredded lettuce, pickled red onion, topped with Old Bay aioli, and fresh pico de gallo.

Handcrafted Bavarian-style pretzel served with Factory Pilsner beer cheese and Icon IPA stone ground mustard.

Hand-breaded and fried with cherry peppers. Served with Old Bay aioli and marinara.

Hand-breaded shrimp topped with pineapple salsa and drizzled with spicy peach aioli.

Corn tortilla chips, house-made queso, shredded lettuce, fresh pico de gallo, roasted corn, avocado crema and topped off with spicy cotija cheese. Add Grilled Chicken +$5, Shrimp +$6, or Ground Beef +$5

Fried cauliflower tossed in buffalo sauce with scallions and blue cheese crumbles sprinkled throughout

Five beer-battered mozzarella sticks served with marinara

Three sliders with red wine demi short rib topped with Boursin cheese, garlic aioli, and beer glazed onions on mini brioche buns

Crisp Wonton chips topped with raw Ahi Tuna, seaweed salad, fresh jalapeños, diced avocado, spicy mayonnaise and toasted sesame seeds

Flash-fried pork belly tossed in bourbon maple BBQ

Hand tossed and topped with seasoned ricotta, roasted garlic, tomatoes, mozzarella, parmesan, and drizzled with balsamic reduction. Pairs well with: Factory Pilsner

Classic pepperoni pie with house-made AIB pizza sauce, mozzarella, and a buttery crust. Pairs well with: Icon IPA

Hand tossed and topped with house-made AIB pizza sauce, pepperoni, Italian sausage, applewood smoked bacon, and mozzarella cheese. Pairs well with Icon IPA

Handmade pizza topped with BBQ sauce, mozzarella, grilled chicken, pineapple salsa, drizzled in our house-made Maui sauce. Pairs well with Icon Haze

Icon salad mix with eggs, bacon, cheddar cheese, avocado, tomato and scallions. Add Chicken +$5/ Shrimp +$6 / Mahi +$7

Ahi tuna, orzo, edamame, avocado mash, mango, seaweed salad, pineapple, English cucumber, poke sauce, taro chips, and spicy mayo.

Mixed greens, lettuce, diced tomatoes, chopped cucumbers and shredded cheese.

Romaine lettuce tossed in Caesar dressing with shredded parmesan and croutons.

Marinated sirloin steak, cilantro rice, shredded lettuce, roasted tomatoes, roasted corn, pickled red onion, cheddar jack cheese with a drizzle of avocado crema.

Romaine lettuce tossed in Caesar dressing topped with shredded parmesan cheese and croutons.

Chargrilled and topped with fried jalapeños, pepper jack cheese, candied bacon, BBQ sauce, avocado crema, lettuce and tomato on a brioche bun. Pairs well with: Icon IPA

Chargrilled and topped with candied mushrooms, bourbon bacon aioli, melted asiago cheese, lettuce and tomato on a brioche bun. Pairs well with: Power Plant Amber

Blackened mahi filet cooked to perfection with lettuce, tomato, onion, and pickles, and topped with Old Bay aioli on a brioche bun. Pairs well with: Factory Pilsner

Golden sliced turkey on a toasted ciabatta bun topped with garlic aioli, provolone cheese, arugula, tomato bacon and sliced avocados. Pairs well with: Americon Blonde

Spinach wrap filled with grilled chicken, grilled pineapple mango salsa, homemade Maui sauce and crisp lettuce. Sub Mahi +$5 or Shrimp +$4

Shaved ribeye, drunk onions and peppers topped with melted provolone on a fresh hoagie.

Grilled chicken breast, melted asiago cheese on a toasted ciabatta bun topped with pesto aioli, house-made bacon jam, arugula and avocado.

Crispy fried chicken breast tossed in spicy Nashville hot sauce and topped with lettuce and tomato on a brioche bun.

Chargrilled to order topped with lettuce, tomato, smoked bacon, AIB sauce, and choice of cheese on a brioche bun.

Seared mahi filet with an orange basil glaze served with cilantro lime rice and seasonal vegetables.

Slow roasted baby back pork ribs served with a side of fries and broccoli.

Two 6oz marinated and grilled boneless pork chops over apple butter, served with mashed potatoes and seasonal vegetables.

8oz Sirloin steak grilled to order served on a bed of fries topped with house-made chimichurri.

A large Ghirardelli double chocolate brownie served warm and topped with a scoop of vanilla ice cream, whipped cream and chocolate drizzle.

Scratch made Red Delicious apple crisp made with oats, brown sugar, cinnamon, and vanilla. Served with rich vanilla ice cream and caramel drizzle.

Two empanadas loaded with Snickers, fried to perfection topped with vanilla ice cream, caramel drizzle, Hershey's chocolate syrup and whipped cream.