Hard Rock Cafe

Fried, Grilled or Blackened Fresh Caught Local Fish in 3 Flour Tortillas with Jalapeño Slaw, Pico De Gallo, Cilantro and Lime

Fried, Grilled or Blackened Fresh Caught Local Fish on An Artisan Bun with Jalapeño Slaw, Chipotle Tartar Sauce, Tomato, Spicy Mayo and Seasoned Fries

Fresh Caught Local Fish, Pan-Seared to Perfection and Served on a Bed of Jasmine Rice and Steamed Vegetables, Topped with a Cherry Tomato Pesto Blend and Seasoned Shoestring Carrots

Housemade Key Lime Pie, Topped with Light and Fluffy Meringue

Absolut Vodka, Licor 43, Key Lime Juice, Heavy Cream, and a Graham Cracker Rim

Crispy tortilla chips layered with black beans and queso, topped with fresh pico de gallo, spicy jalapeños, melted cheddar and Monterey Jack cheese, pickled red onions, scallions and topped with lime crema. Add Guacamole $3.00 or Grilled Chicken $5.00 or Grilled Steak $6.00

Three fried chicken sliders topped with jalapeño coleslaw, crunchy pickles and spicy honey

Three mini-burgers with cheddar cheese, pork belly, pickles and dijonnaise on toasted artisan buns

A blend of mozzarella, Parmesan and Romano cheeses, topped with Roma tomatoes and fresh basil, drizzled with cilantro pesto

Melted mozzarella, Parmesan and Romano cheeses, layered with sliced pepperoni and traditional pizza sauce, topped with a sprinkle of grated Romano cheese

Jumbo pretzel served with beer cheese and whole grain mustard

Golden tater tots layered with pulled pork, cilantro, pickled onions, lime crema and beer cheese sauce

Crispy shrimp, tossed in a creamy, spicy sauce, topped with scallions, served on a bed of coleslaw

Your choice of our signature slow-roasted Jumbo Wings or our crispy Boneless Wings tossed in your choice of sauce and served with celery and blue cheese dressing. Sauces: Classic Buffalo, Sweet & Spicy Tangy, House-made Barbecue

Double stack of finest beef with provolone cheese, sliced chorizo, caramelized red onion, and signature spicy smoky sauce. Served with seasoned fries. Add cage-free egg for $2.00

Milanese style crispy chicken sandwich on toasted artisan bun with provolone cheese, herb aioli, tomato, arugula. Served with seasoned fries

Fresh steak burger, seasoned and seared with a signature spice blend, topped with house-made barbecue sauce, crispy shoestring onions, Tillamook cheddar cheese, applewood bacon, leaf lettuce and vine-ripened tomato. On toasted artisan bun with seasoned fries.

Two slices of Tillamook cheddar cheese melted on fresh steak burger with leaf lettuce, griddled white onion and Legendary sauce. On toasted artisan bun with seasoned fries.

100% plant-based vegan patty, topped with Tillamook cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato. On toasted artisan bun with seasoned fries.

Signature steak burger topped with One Night in Bangkok Spicy Shrimp on a bed of spicy slaw. On toasted artisan bun with seasoned fries.

Two smashed & stacked burgers seared with shaved white onion to medium-well, with American cheese, leaf lettuce, vine-ripened tomato, pickles and Legendary sauce. On toasted artisan bun with seasoned fries.

Two smashed & stacked burgers seasoned and seared medium-well, with Swiss cheese, sautéed mushrooms, leaf lettuce, vine-ripened tomato and dijonnaise. On toasted artisan bun with seasoned fries.

Two smashed & stacked burgers seasoned and seared to medium-well, with pepper jack cheese, chipotle onions, leaf lettuce, vine-ripened tomato and spicy mayonnaise. On toasted artisan bun with seasoned fries.

90 cal

850 cal

40-400 cal

Seasoned with signature spice blend, glazed with house-made barbecue sauce and grilled to perfection, served with seasoned fries, coleslaw and smokehouse beans

USDA Choice 16oz bone-in ribeye grilled and topped with herb butter, served with Yukon Gold mashed potatoes and fresh vegetables. Enjoy Surf n' Turf style with One Night in Bangkok Spicy Shrimp, add $5.00

USDA Choice 12oz New York strip steak, grilled and topped with herb butter, served with Yukon Gold mashed potatoes and fresh vegetables. Enjoy Surf n' Turf style with One Night in Bangkok Spicy Shrimp, add $5.00

Classic Tex-Mex-style fajitas, served with fresh pico de gallo, Monterey Jack and cheddar cheese, house-made guacamole, sour cream and warm tortillas

Classic Tex-Mex-style fajitas, served with fresh pico de gallo, Monterey Jack and cheddar cheese, house-made guacamole, sour cream and warm tortillas

Classic Tex-Mex-style fajitas, served with fresh pico de gallo, Monterey Jack and cheddar cheese, house-made guacamole, sour cream and warm tortillas

Classic Tex-Mex-style fajitas, served with fresh pico de gallo, Monterey Jack and cheddar cheese, house-made guacamole, sour cream and warm tortillas

Grilled Norwegian salmon, served with sweet & spicy mustard glaze, served with Yukon Gold mashed potatoes and fresh vegetables

100% all-natural grilled chicken breast, sliced and served on cavatappi pasta tossed in a cheese sauce with diced red peppers

Slow-cooked Baby Back Ribs and hand-pulled smoked pork served with house-made barbecue sauce, seasoned fries, coleslaw and smokehouse beans

Crispy fresh chicken tenders served with seasoned fries, honey mustard and house-made barbecue sauce

289 cal

1167 cal

850 cal

210 cal

160-199 cal

105 cal

168 cal

Hand-pulled smoked pork with our house-made barbecue sauce, served on a fresh toasted bun with coleslaw, pickles and shoestring onions. Served with seasoned fries or upgrade to cheese fries with applewood bacon for $2.00

Crispy buttermilk-marinated chicken breast with leaf lettuce, vine-ripened tomato and ranch dressing, served on a fresh toasted bun. Served with seasoned fries or upgrade to cheese fries with applewood bacon for $2.00

Buttermilk-marinated fried chicken tossed with our classic buffalo sauce with leaf lettuce, vine-ripened tomato and ranch dressing, served on a fresh toasted bun. Served with seasoned fries or upgrade to cheese fries with applewood bacon for $2.00

Grilled fresh chicken with melted Monterey Jack cheese, applewood bacon, leaf lettuce and vine-ripened tomato, served on a fresh toasted bun with honey mustard sauce. Served with seasoned fries or upgrade to cheese fries with applewood bacon for $2.00

Grilled steak on a bed of fresh mixed greens tossed in ranch dressing with charred corn, cucumber, hard boiled egg, applewood bacon, grilled onions, cheddar and Monterey Jack cheese and diced tomatoes

Ramen noodles tossed in a sesame-soy dressing over a bed of mixed greens topped with edamame, julienned carrots, red peppers, cabbage, and scallions, served with grilled Norwegian salmon. Substitute Grilled Chicken $18.99 or Substitute Grilled Steak $20.99

Fajita-spiced chicken, quinoa corn salad, pico de gallo, seasoned black beans and red cabbage served on mixed greens tossed in guacamole ranch dressing. Substitute Grilled Steak $20.99

Fresh chicken breast grilled and sliced, with fresh romaine tossed in a classic Caesar dressing, topped with Parmesan crisps, croutons and shaved Parmesan cheese. Substitute Grilled Salmon $20.99

Warm chocolate brownie topped with vanilla bean ice cream, hot fudge, chocolate sprinkles, fresh whipped cream and a cherry.

Rich and creamy NY-style cheesecake served with a fresh strawberry sauce and fresh whipped cream.

Old-fashioned apple cobbler with warm Granny Smith apples, baked until golden brown and topped with vanilla bean ice cream and caramel sauce.

Choose from vanilla bean or rich chocolate.

Your choice of vanilla bean or rich chocolate ice cream blended thick and finished with fresh whipped cream.