Cafe Marquesa

lump blue crab & sherry

garden lettuces, florida citrus, pickled radish, heirloom tomato, avocado, pumpkin seed crunch

heirloom tomatoes, cucumber, charred red onion, carrot ginger vinaigrette, avocado purée

chilled jumbo lump crab, avocado, mango, cilantro, lime, tropical fruit coulis

horseradish cream, baby arugula, heirloom tomato, shaved red onion, capers

andouille sausage, tasso ham, scallion ribbons

creole cream, preserved lemon, calabrian chili, ricotta salata

local pink shrimp, pecan pesto cream, confit tomato, parmesan

japanese miso, shiso, pickled radish salad

pan seared with toasted brioche, quince jam & poached pear, chilled with pomegranate gastrique & herb salad

wasabi mashed potatoes, bok choy, dashi mushrooms, toasted sesame seeds

celery root purée, asparagus, lump crabcake, bearnaise

corn maque choux, savannah red rice, grilled andouille, basil oil

key west shrimp creole, creamy yellow grits, broccolini

manchego polenta, mojo barbecue, cipollini onion

key west pink shrimp, fingerling potatoes, haricot verts, lemon caper sauce

duck confit hash, buttered leeks, confit tomato, french beans, roasted fingerling potatoes

beignet, caramel milkshake, key lime pie

vanilla bean ice cream

graham cracker crust, whipped cream

powdered sugar, crème anglaise, fresh berries

seared foie gras, beignets, sauternes

Greek yogurt dip, fresh mint, local 'keez beez' honey. GF, VG

Toasted raw coconut, acai-chia yogurt, house-made granola. VG, N

Crème fraîche, caper berries, mimosa garni, toasted bagel

Green - spinach, cucumber, celery, avocado, green apple, lemongrass. ABC - green apple, organic red beet, cello carrot, ginger. GF, VG

Whipped sweet butter & artisan jam

Whipped sweet butter. N

Key lime curd

Local 'mack farms' breakfast potatoes, one protein, choice of toast

Poached eggs, canadian bacon, toasted english muffin, local 'mack farms' breakfast potatoes, lemon hollandaise

Free range eggs, spinach, tomato, mushroom, local 'mack farms' breakfast potatoes, choice of aged cheddar, goat cheese or cotija cheese. VG

Soyrizo & guacamole quesadilla, griddled eggs, cotija cheese, ranchero sauce. VG, N

Multigrain toast, crushed avocado, tomato confit, shaved radish, poached egg. VG

Toasted all butter croissant, eggs your way, avocado aioli, shaved parma ham, aged cheddar, mixed greens, sliced tomato, local 'mack farms' breakfast potatoes

Maple syrup, vanilla whipped cream

Choice of fresh strawberries or blueberries, maple syrup, powdered sugar

GF

GF

GF

GF, VG

GF, VG